Butter Tapas began with a simple idea to bring a thoughtful and refreshing dining experience to North Charleston using fresh and locally sourced Lowcountry ingredients.
Across from North Charleston Convention Center & Coliseum, Butter Tapas formerly known as Butter cupcakes was transformed by Executive Chef April Robinson into a full service tapas restaurant of small plates with bold flavor, classic ingredients and global influences.
Chef April invites the palates of many to explore her signature flavors while bringing elevated comfort food to an inviting ambiance for a unique dining experience.
Butter Tapas cherishes our local history and celebrates the future. A place for neighbors, families, and friends.
April's famous gourmet cupcakes are still served daily until sold out.
We look forward to hosting you.
Owner & Executive Chef: April Robinson
5070 International Blvd.
North Charleston, SC 29418
Tues-Fri: Lunch: 11:00-2:30p, Happy Hour: 4-6p, Dinner: 5p–9p
Sat: Brunch: 11:00-2:30p*, Dinner: 5p–9p
Sun & Mon: Closed
*Menu changes weekly
5070 International Blvd. Ste. 108 North Charleston, SC 29418